Looking to savour an exquisite Indian meal in Ipoh? Venture to Tandoor Grill, nestled in the charming district of Greentown, where the flavours of North India are brought to life with authenticity and flair. This culinary haven offers a treasure trove of spices and aromas, perfect for a leisurely lunch or an enchanting dinner surrounded by your cherished companions.

The dishes here sing with the richness of traditional Indian cooking techniques, enhanced by a chef's touch that respects and uplifts the origins of each recipe. Whether it's the velvety smoothness of the butter chicken or the fiery zest of their tandoori prawns, every dish promises a memorable dining experience.

Read also: Top 9 Best Indian Restaurants in Petaling Jaya

Table of Content

1. Best Indian Restaurant in Ipoh
2. Private Dining Rooms & Event Space
3. Food Menu & Price
4. Address & Contact Information

Tandoor Grill Ipoh: Authentic North Indian Food

Best Indian Restaurant in Ipoh

Tandoor Grill brings together contemporary and traditional in its cuisine and interior decor at its restaurant located at Greentown, Ipoh. The team of experienced chefs are masters of the complex and intricate flavors of the North Indian spices. Diners are invited to go on a culinary journey through their thoughtfully created classical North Indian dishes.

Tandoor Grill Ipoh: Authentic North Indian Food

Tandoor Grill is helmed by chefs originating from India, bringing with them the precious skills in selecting the best ingredients and careful preparation of authentic North Indian cuisine. Staying true to its motto of “classic with a modern twist”, you can immerse your senses in all your favourite dishes, from Hyderabadi Gosht Biryani to the juicy and tender Tandoori Chicken that's fresh out of the oven!

Private Dining Rooms & Event Space

Tandoor Grill Ipoh additionally provides event spaces and private, intimate dining rooms. On top of the main dining section, there are several private rooms as well as a large banquet hall on the first floor with the seating capacity for up to 700 people. The versatile event spaces are ideal for smaller gatherings as well as grand occasions such as weddings or corporate events.

The restaurant is conveniently located in Greentown, which is accessible from the North South Expressway. This enables guests to arrive easily from out of town. There is also a huge parking lot behind the restaurant that is free of charge.

Private dining room at Tandoor Grill Ipoh

The main dining hall at Tandoor Grill Ipoh

Be greeted by beautiful, playful decor at the entrance

Food Menu & Price

The choices are limitless at Tandoor Grill, where you will be treated to an incredible and unique North Indian spread including both traditional favourites and contemporary fares. A few of the most recommended dishes here include Tandoor Ki Thaal (RM70) which is the Chef's exquisite platter consisting of a quarter tandoori chicken, chicken amritsari tikka, tandoori garlic prawns, grill fish tikka, chicken seekh kebab and mutton seekh kebab - served hot and tender on a sizzling plate. Another classic favourite is the Butter Chicken (RM26.90) which is a dish of boneless grill chicken tikka cooked to perfection in a creamy tomato gravy with butter and aromatic spices.

Tandoor Ki Thaal (RM70)
Chef's exquisite sizzling platter with a quarter tandoori chicken, chicken amritsari tikka, tandoori garlic prawns, grill fish tikka, chicken seekh kebab and mutton seekh kebab

Butter Chicken (RM26.90)
Boneless grill chicken tikka cooked in a classic tomato gravy with butter, cream and aromatic Indian spices.

Seafood lovers can indulge in the addictive Methi Fish (RM28.90) which is cooked in a fenugreek flavored gravy. Those who prefer mutton can opt for Ghee Roast Mutton (RM37.90) which are tender pieces of boneless mutton cooked in ghee using a roasted spiced masala.

The best way to enjoy these tasty dishes is definitely with a side of your favourite bread and rice. The manager recommends the crispy and chewy Garlic Naan (RM5) which is a type of leavened bread prepared using refined wheat flour and topped with garlic and butter before being baked in a traditional tandoor. He also put in a good word for the restaurant's signature Masala Biryani (RM10.90), where the finest basmati rice is used alongside aromatic spices.

End your meal on a sweet note with Trio of Dessert (RM19.90), which is a beautiful combination of gulab jamun, badami kulfi & ghajar halwa.

Masala Biryani (RM10.90)
Finest basmati rice cooked in aromatic Indian spices.

Ghee Roast Mutton (RM37.90)
Tender pieces of boneless mutton cooked in ghee with a roasted spiced masala.

Aloo Gobhi (RM16.90)
Cauliflower and potatoes specialty prepared with onions, tomatoes and Indian spices.

Methi Fish (RM28.90)
Boneless pieces of fish cooked in a fenugreek flavored gravy.

Garlic Naan (RM5)
Leavened bread made from refined wheat flour flavored with garlic and butter baked in tandoor. No gravy provided.

Aloo Gobhi (RM16.90)
Cauliflower and potatoes specialty prepared with onions, tomatoes and Indian spices.

Trio of Dessert (RM19.90)
Gulab jamun, badami kulfi & ghajar halwa

Dine at the best Indian restaurant when traveling to Ipoh!

Address & Contact Information

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Address: 9, Jalan Chin Choon Sam, Greentown, 30450 Ipoh, Perak, Malaysia
Opening hours: 11.30am-3.00pm and 6.00pm-10.30pm, closed on Tuesdays
Contact number: +605-255 5995 / +6019-8694453
Pork-free / Vegetarian-friendly